Do you view soup as a pre-meal snack, or as the meal’s main attraction? If you think it’s difficult to fill up on this piping-hot comfort food goodness, you’ve clearly never been to Soup and Such in Billings. Between the endless salad buffet and unlimited soup, you’ll be happy and full before you know it.
Soup and Such has two Billings locations, one downtown and one at Shiloh Crossing.
Soup and Such / Facebook While the downtown location is only open Monday - Friday during lunch hours, the Shiloh Crossing location is open seven days a week and has more extended hours.
Soup and Such first opened in 2006, allowing owner Antonia Craighill to pursue her passion.
Soup and Such / Facebook Antonia had spent years searching for the perfect local restaurant that served affordable, healthy options. She couldn’t find what she was looking for, so she opened it herself.
Using both old family recipes and newly-discovered favorites, the delicious rotating soup menu was created.
Soup and Such / Facebook The soups are made from scratch, and they’re always fresh.
This is Billings’ only unlimited soup and salad bar, and it’s a pretty popular place.
Soup and Such / Facebook It’s a classic mom-and-pop restaurant with a tasty twist.
Here, you can create your own salad or choose from one of the salads on the menu.
Soup and Such / Facebook Of course, sometimes nothing beats the salad bar.
With choices like Baked Potato Chowder, chili, and various soups of the day, deciding what to order isn’t easy.
Soup and Such / Facebook If you see your favorite soup on the menu and know it will be enough, you can get the 10 oz., 16 oz., or quart.
Soup and Such is a fantastic alternative to a fast food lunch.
Soup and Such / Facebook Just make sure you come hungry. If you’re indecisive, you might stay a while.
What’s your favorite kind of soup? Have you dined at Soup and Such? Let us know in the comments!
Soup and Such / Facebook
While the downtown location is only open Monday - Friday during lunch hours, the Shiloh Crossing location is open seven days a week and has more extended hours.
Antonia had spent years searching for the perfect local restaurant that served affordable, healthy options. She couldn’t find what she was looking for, so she opened it herself.
The soups are made from scratch, and they’re always fresh.
It’s a classic mom-and-pop restaurant with a tasty twist.
Of course, sometimes nothing beats the salad bar.
If you see your favorite soup on the menu and know it will be enough, you can get the 10 oz., 16 oz., or quart.
Just make sure you come hungry. If you’re indecisive, you might stay a while.
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Address: Soup and Such, 2716 3rd Ave N, Billings, MT 59101, USA