We all know breakfast is the most important meal of the day, but we often skip it in favor of an extra few minutes in bed, but why? Breakfast is delicious! There’s one lovely eatery that’s worth waking up early for, so rise and shine with a one-in-a-million breakfast from Elizabeth’s in New Orleans.

You’ll find Elizabeth’s in the Bywater Neighborhood of New Orleans.

Elizabeth’s Restaurant/Facebook You can’t miss that funky building adorned with so many ads from the past.

The quirkiness doesn’t stop there, though.

B Rich/Google Inside brightly colored walls and quirky New Orleans art decorate the walls.

When it comes to New Orleans food done right, there’s no better place to be.

Elizabeth’s Restaurant/Facebook Their motto is “real food done real good,” and we completely agree.

Elizabeth’s serves breakfast and lunch seven days a week, with a weekend brunch.

Elizabeth’s Restaurant/Facebook

Lunch items include juicy burgers, overstuffed po’boys, and other sandwiches.

Elizabeth’s Restaurant/Facebook Pictured above is the N.O. Hot Fried Chicken Sandwich, topped with coleslaw and pickles. Yum!

Breakfast, however, is a whole other ball game.

Elizabeth’s Restaurant/Facebook Elizabeth’s takes your signature breakfast dishes and puts a New Orleans flare on them.

If you get nothing else at Elizabeth’s, get the praline bacon.

Elizabeth’s Restaurant/Facebook Just when you thought bacon couldn’t get any better, this sweet-savory duo flips the script.

While the menus for breakfast and brunch are similar, the weekend brunch menu kicks it up a few notches.

Mike B./Trip Advisor Like these eggs Florentine, seen here. Poached eggs lay on a bed of creamed spinach, potatoes, and fried oysters. Talk about a party on your plate!

Whether you prefer to start your morning with a homemade waffle or treat yourself to some steak and eggs, there’s plenty of options.

Elizabeth’s Restaurant/Facebook Truly something for everyone.

Elizabeth’s is open seven days a week from 8 a.m. till 2:30 p.m.
Weekend brunch is served on Saturdays and Sundays from 8 a.m. till 2:30 p.m.

Visit their website for a full menu. Remember, Elizabeth’s does not take reservations, and they are first come first served, so be sure to get there early!

Elizabeth’s Restaurant/Facebook

You can’t miss that funky building adorned with so many ads from the past.

B Rich/Google

Inside brightly colored walls and quirky New Orleans art decorate the walls.

Their motto is “real food done real good,” and we completely agree.

Pictured above is the N.O. Hot Fried Chicken Sandwich, topped with coleslaw and pickles. Yum!

Elizabeth’s takes your signature breakfast dishes and puts a New Orleans flare on them.

Just when you thought bacon couldn’t get any better, this sweet-savory duo flips the script.

Mike B./Trip Advisor

Like these eggs Florentine, seen here. Poached eggs lay on a bed of creamed spinach, potatoes, and fried oysters. Talk about a party on your plate!

Truly something for everyone.

Elizabeth’s is open seven days a week from 8 a.m. till 2:30 p.m.
Weekend brunch is served on Saturdays and Sundays from 8 a.m. till 2:30 p.m.

Have you ever dined at Elizabeth’s? Let us know in the comments below!

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Address: Elizabeth’s, 601 Gallier St, New Orleans, LA 70117, USA